I am excited about my large LCA class this year. I am not sure if it was the subject matter itself, my teaching or my grading last year, that lead to an almost 20% jump in the demand for my 2017 spring LCA class from around 55 last spring to 67 this time around. Assuming a few people drop out by Week 2, which again I cannot tell whether it was the subject matter, my teaching style or the painful HW1 which I handed out, I think it will settle at 60. This would still be a 17% increase from the 51 students that stuck with me for all 10 weeks last spring. I do feel bad that I could not accommodate several more students who wanted to enroll and might have stayed on.
In any case, I introduced some noise into the above calculations because, I changed my introductory lecture. Keeping with my resolve to make sustainability more fun, I started off by talking about food, movies and sports, things I love to no end. Yes, I am an academic but I am not ashamed to admit it is not math, science or reading books that really keep me up! I hope my colleagues who are going to be voting to give me a permanent job and my references who are going to be writing me letters of support read just my academic work rather than my blog! But if they do, I hope they see that my perspective on sustainability research is that it needs a new perspective, one that moves it away communicating it as being morally and ethically right to also being an exciting and enjoyable pursuit. But this blog is just for myself, my students, broader public (wishful thinking!), and some day my family.
You are not sitting in my class and so before you click away, I really should get to the point of this post. I began the first lecture by talking about nutrition labels and what is good, bad and confusing about them. The basic point I was trying to make is that doing an LCA is like trying to come up with a nutrition label, except that it is dominated all by the bad things associated with consuming a product. I was quick to clarify that the students will not merely become good label makers at the end of the quarter but have picked up on really interesting insights when it comes to designing an LCA study and using the information derived to make important decisions. However, in between comes the really important yet painful task of accounting. (Talking of accounting, I spent my entire weekend doing my taxes. I must say it was painful but in the end I am happy I determined my effective average and marginal tax rates at the federal and state-level. If only there was Kayak like comparison one could do with your tax that compares 10 different sites. I know that might be crazy, more on it on a separate blog post perhaps!)
I keep getting distracted, back to the point about the proverbial apples vs oranges comparison that is used and abused. I say abused because, apples and oranges are really not that different if you look at their nutrition content. Check this out. But I found this out just as I am writing this blog and I ended up abusing the comparison anyway. Next year will be different. However, the fundamental point about LCA I wanted to get across that it is really important is that before we start comparing choices from a sustainability standpoint, we really need to be sure what it is that we are comparing. And when you look closely, the problem is nightmarishly complex. There is hardly anything that we consume that is a like for like comparison. In class we discussed, how it is hard to compare a bowl of rice vs corn, a gasoline and electric car, plastic vs paper bag, nuclear vs hydro power, etc. After that I threw in a question about how does one compare golf and football (I mean the real football, but it doesn't matter).
A fundamental technical concept of LCA is the notion of a functional unit. We really want to be comparing substitutes that are "functionally equivalent". What I mean is, that we consume goods to meet certain needs, which are the functions that the good serves. From this perspective, one might say the function of a bowl of cereal is to provide calories, for a car it is taking you places, the function of a bag is to help carry stuff, the function of an electric power plant is to supply electricity. However, it is not so simple, and thankfully so, because otherwise, my job would be so much more boring. Here's why. Cereals or any food for that matter not only provide calories but also proteins, vitamins, fats etc. as well, and no two substitutes seem to have the same proportion of each. Likewise, a gasoline and electric car differ in their driving range and so are not directly comparable, at least not today! Paper and plastic bags are not comparable unless you normalize them for their differential capacity in terms of volume or weight carrying capacity, reusability, conformability or ability to carry wet products. Finally, nuclear and hydro power plants both produce electricity but hydro power might not have the same reliability as nuclear in dry years! You get the drift.
Now to some fun thought questions. At the risk of making my life harder by revealing important exam questions, how might one go about comparing the following if asked which is more sustainable
1. DVD vs Netflix vs Cinema
2. Home vs restaurant meal
3. Jean vs polyester trousers
4. Starbucks vs Peet's coffee stores (a comparison of the stores itself and not simply a cup of coffee)
A hint about the last comparison, which are two places I frequent. My local stores of each appear considerate of the poor, and likely, homeless people who come hang out (indeed, some of them do buy a drink or food) and this is really heartening for me to see, but the former seems to attract and tolerate more of such people. That said, I am a patron of both places. So the coffee stores from my perspective functions as a place to eat, drink, and hang out, in some case the only nice place for the poor. If a place was less kind to the poor then perhaps I will want to take my business to a place that is more considerate!
If you think these are mere academic comparisons and the simple answer we need variety and so need a mix of products, you are absolutely right. But still there is the question, if I had to consume one more unit of each, what would that be! In the time, chew on whether apples and oranges are that different!